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Rich, elegant and concentrated, this wine exhibits dense dark fruit flavors with a core of minerality and earth. Made from our oldest block of the Pommard clone, planted in 1978. We’re proud to put our family name on the bottle.
Made from Dijon clones from throughout our vineyard, this bottling has a velvety mouthfeel with ripe cherry and raspberry and hints of vanilla and tea. Firm tannins and acidity show throughout the finish.
2016 Mourvedre: The spicy white pepper nose is followed by layers of dark spiced plum, candied apple, dried black cherry and hints of clove throughout. A big, juicy mouthful of flavors. Great for summer BBQ's.